Vestry is a Michelin one star restaurant that serves New American cuisine that focuses on seafood and with heavy Japanese influences (that’s a mouthful). I was having problems figuring out what this restaurant serves because it has a lot of sushi/sashimi like Japanese-influenced stuff but also has dishes like salmon and risotto. It turns out the above description fits the bill the best.
I hesitated a bit while gauging the menu, but the food assured me of its quality and surely didn’t disappoint. This was my second visit and this visit was during restaurant week.
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Welcome to my channel, I make videos on food (mostly based in NYC but also everywhere during my travel), travel (a bit of vlog style mixed in), and some cultural elements sprinkled throughout.
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