Directions
Butter a rectangular shape baking dish,pre heat the oven at 400 degrees.In a pan,add butter & heat it for a few seconds till it melts,saute onions in butter over medium heat,make sure that the onions do not burn.Pour wine in the pan,along with it add mushroom soup,diced mushrooms & beans.Cook it well,let the flavor of mushroom soup & wine mixes well with beans & diced mushrooms.Spread this mixture over the baking tray,this will make the base for fish.Now place the fish & fried onions on top of the mixture.Bake uncovered until bubbles start to form in the wine mixture and fish is hot.
If you want,before serving you can chop some beans & sprinkle over the fish.
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