Top 10 Michelin Star Chefs in the World #shorts
Joel Robuchon – 32 Stars
Introducing Joël Robuchon – the chef with the most Michelin stars. He holds the number one spot among the top 10 chefs in the world, which makes him the best chef in the world according to the Michelin star rating. Although he died with “only” 28 stars, at one point, Robuchon was the proud owner of 32. He was also named “Chef of the Century” on numerous occasions. He specialized in French cuisine and owned 12 restaurants. Joël also liked to mentor young chefs. One of his former students was the now infamous Gordon Ramsay.
Alain Ducasse – 21 Stars
Alain Ducasse was born in France and, quite logically, he is famous for delivering the most delicious meals from French cuisine. Of all the best chefs in the world, only Ducasse’s meals were eaten in outer space. Yeah, in 2015, Ducasse’s food was served to astronauts in the ISS. Earned and kept his 21 Michelin stars during his entire career. He is the proud owner of 3 restaurants with an amazing 3 Michelin Stars. Opened around 34 restaurants worldwide
Gordon Ramsay – 16 Stars
Gordon Ramsay may be the most familiar face to the general public thanks to his exposure on TV. He has a famously hot temper and the ability to cook the most delicious recipes from British cuisine. Ramsay has 16 stars in his Michelin constellation. His name is tied to almost 20 restaurants, but the most famous one is definitely his main restaurant in Chelsea. By the way, this fancy restaurant of his has boasted 3 stars for the last 18 years.
Pierre Gagnaire – 14 Stars
Pierre Gagnaire is one of the chefs who has devoted his life in part to winning Michelin stars. That’s not surprising! After all, he spent his entire childhood in his family’s kitchen, which also held such an award. So at the age of 26, he has already received his first Michelin star. He hasn’t stopped since. His most famous restaurant, located in Paris, has held three stars for many years. All these thanks to the unusual approach to traditional French cuisine that is present in all 18 of Pierre Gagnaire’s restaurants.
Martin Berasategui – 12 Stars
So far, Martin has collected 12 Michelin stars, which makes him the best Spanish chef in the world. He has been cooking for 44 years. Among 10 restaurants that he owns, two are triple Michelin starred hotels. One of them is the famous Restaurante Martin Berasategui. Berasategui specializes in Basque cuisine.
Yannick Alleno – 10 Stars
Yannick Alléno is a renowned French chef who runs one of the oldest restaurants in Paris, Pavillon Ledoyen. If we talk about the total number of restaurants, Yannick Alléno has 18 of them. Yet, in all that time, the chef could get 10 Michelin Stars, which makes him the fifth in our list of great chefs. Yannick Alléno stands out because he has created an entire trend in French cuisine. He calls it “modern cuisine”. As he develops this trend, Yannick has done various research and has patented a new technique for making sauces.
Anne Sophie Pic – 8 Stars
Ranked the best female chef by The World’s 50 Best Restaurants for the year 2011, it is easy to see why this 8 star Michelin chef makes it to this list. She is one of the female chefs with most Michelin stars, but surprisingly, when she took over the leadership of Maison Pic after losing her father, she had no formal training in culinary skills. In 2007, she won her restaurant 3 Michelin stars becoming the fourth female Michelin star chef to ever do so in the world. After this, she went on to open a second restaurant Anne Sophie Pic in Switzerland, which won 2 stars. She also has a hotel La Dame De Pic in Paris which was opened in 2012.
Carme Ruscalleda – 7 Stars
Carme Ruscalleda is the only lady to be considered one of the best chefs in the world that have been awarded 7 Michelin stars so far. She is the chef with most Michelin stars among female chefs. Ruscalleda grew up on a Spanish farm. She is the owner of three restaurants on two opposite ends of the world. Moments and Blanc restaurants are in Barcelona, while Sant Pau de Tòquio is in Tokyo.
Andreas Caminada – 7 Stars
Since 2012 Schloss Schauenstein has been on the list of 50 best restaurants in the world.
Talented young chefs can be inspired by the chef’s work in his Caminada Documenta magazine and apply to Fundaziun Uccelin for career support. After starting his business at age 20 with a team of just four employees, Caminada has grown and coordinates a group of 40.
Heston Blumenthal – 6 Stars
Next up on our list is the British Heston Blumenthal. He is best known for his innovative cooking style. His famous dish is the triple cooked chips. His Fat Duck restaurant was listed the best in the world in The World’s 50 Best Restaurants back in 2005. Blumenthal more than the other chefs in the Michelin star chef list has always been fascinated by the science behind food making.
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