▼ Madeleine’s – French Pastry – Fluffy Dessert Recipe made of Sand Batter ▼
▼ Below in the video description you will find all the ingredients ▼
French Madeleine’s, a recipe that everyone loves. Today we prepare classic Madeleine’s. This sand dough recipe originated in France. These buttery French Madeleine’s go perfectly with a cup of coffee. These French Madeleine’s are famous all over the world. You can make this fluffy recipe anytime. The Madeleine’s are made of a sand dough. Bake these French Madeleine’s and enjoy them with your family and friends. Write in the comments if you liked the french pastry recipe. I wish you a good appetite. Thanks for the support, love and peace to all of you.
0:00 Preparation
2:21 Baking
2:45 Presentation
▬ Ingredients ▬▬▬▬▬▬▬▬▬▬▬▬
Madeleine’s:
150 g / 5 ¼ oz of butter
130 g / 4 ¼ oz of sugar
1 teaspoon of vanilla extract
3-4 drops of almond flavor
3 eggs
½ coffee spoon of salt
100 g / 3 ½ oz of flour
50 g / 1 ¾ oz of cornstarch
1 teaspoon of baking powder
25 g 1 / oz of melted butter
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