Heart Macarons are easier than you think! Heart-shaped macarons with tangy-sweet lemon buttercream. Includes video tutorial + free printable heart template!
Printable Heart Template (print 4 copies):
CLICK to Print Recipe:
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Ingredients for Heart Shaped Macarons:
70 grams (about 2/3 cup) almond meal/flour
120 grams (about 1 cup) confectioners (powdered) sugar
2 large egg whites (about 65 grams), room temperature
50 grams (exactly 1/4 cup leveled) granulated sugar
1″ strip Red or Pink GEL food coloring
Sprinkles, optional
Ingredients for Lemon Buttercream Frosting:
6 Tbsp unsalted butter, room temperature
1 1/2 cups confectioners (powdered) sugar
1/8 tsp salt
2 Tbsp fresh lemon juice (from 1 small or 1/2 large lemon)
KITCHEN EQUIPMENT (affiliate links):
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Glass Mixing Bowls:
KitchenAid Hand Mixer –
Food Processor –
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Silpat Macaron Kit –
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OXO Food Scale –
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Wilton 2A Round Decorating Tip –
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