French Raspberry Tartelette Recipe | Creme Patissiere
✿INGREDIENTS✿
300g – tart dought for 3 tartellete 12cm
500g Raspberry
Creme Patisserie
125g – caster sugar
500g – milk
1 vanilla bean
1egg
3 egg yolks
50g corn starch
vanilla extract
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50g – melted milk chocolate
lime zest
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