Luxury brasserie on the first floor of Gare de Lyon, built for the World’s Fair and opened in 1901 by the President, Emile Loubet. To enjoy a meal at Le Train Bleu is a unique yet quintessential Parisian dining experience in an exceptionally interesting atmosphere and fascinating history along with classic traditional French cuisine.To enter this restaurant is to step back in time and into another world. The extravagant décor is breathtaking. The walls are covered with carvings, chandeliers, frescoes, gildings, and moldings. It gives you an illusion that you are in the Palace of Versailles or the Palace of Fontainebleau. The restaurant is also renowned for the 41 paintings on its walls and ceilings. Among their loyal customers were Coco Chanel, Brigitte Bardot, Jean Cocteau. The restaurant is still as popular as ever, with 500 diners every day at the Train Bleu. Enjoy!
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