The only garlic bread recipe you’ll ever need!! Butter, garlic, and fresh basil smeared on a French baguette makes for a tasty side dish.
INGREDIENTS:
8 ounces softened butter
3 garlic cloves, minced
3/4 teaspoon salt
1/4 teaspoon black pepper
7 large basil leaves, finely chopped
1/4 cup fresh Parmesan cheese
1 French baguette
DIRECTIONS:
Preheat oven to 375*.
In a small bowl mix butter, garlic, salt, and pepper.
Cut the bread down the middle, and spread the butter mixture evenly over the top.
Sprinkle with the Parmesan cheese.
Bake for 15-20 minutes, until golden and crispy.
Cut in slices.
MUSIC PROVIDED BY:
Nicolai Heidlas
Golden Alley
www.hooksounds.com