This easy French Silk Pie is made with a fluffy, rich chocolate filling and no bake Oreo crust, topped with sweetened whipped cream and chocolate shavings. Easier than most, and no raw eggs! (MORE BELOW)
INGREDIENTS:
Crust:
2 1/2 cups chocolate baking crumbs (340g)
1/2 cup melted butter
Filling
1 1/2 cups granulated sugar (300g)
4 large eggs room temperature
2 tablespoons cocoa
2 cups heavy cream 30-35% fat, divided
200 grams chopped chocolate 2 100g bars — I use a combo of dark and milk chocolate — about 1 1/4 cup
1/4 cup unsalted butter
1 teaspoon vanilla extract
PRINTABLE RECIPE & NUTRITION INFO: