You could use pork for the char siu but chicken thighs are much easier and everyone should stay ready with the chicken thighs 👈🏽 Ingredients
– Mayo
– Cucumber
– Cilantro
– Jalapeno
– X3 Carrots
– French roll
– Chicken thigh
– ¼ C Sugar
– X1 TB salt
– ½ C Rice wine vinegar
– X1 Garlic
– X1 ts chinese 5 spice
– X1 TB Ketchup
– X2 TB Hoisin
– X2 TB Soy sauce
– X2 TB Honey
– X1 TB Sesame oil
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