This single vineyard Semillon is from one of the older surviving Semillon vineyards in the Barossa, planted on the Kalleske property in 1980.
Grapes from these old low-yielding vines were native yeast fermented and matured in a trio of vessels; French barrels for oak richness, concrete egg tank adding complexity and stainless tank providing freshness.
In this video Troy will look at the progress of the three separate ferments a week a crushing and pressing.
Find out more about Kalleske Wines at or purchase the current vintage Elenore Semillon at