Have you ever thought that you know how to cook French fries? Try this recipe!
Ingredients:
melted butter – 25 g (0.9 oz)
oil – 10 ml (0.34 fl oz)
salami – 200 g (7 oz)
potatoes – 600 g (21.16 oz)
salt – 10 g (0.35 oz)
black pepper – 5 g (0.18 oz)
pressed cheese – 150 g (5.3 oz)
Cook over low fire for 15 min
Cook over medium fire for 10 min
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