Welcome back Dram Fam, to The Whisky Diary. This week, we’re talking about Smoky and Peaty Whisky!
I recently made a video on the differences between Smoky and Peaty flavours in Whisky:
I get a lot of questions asking for other recommendations, so here they are! I really wanted to give examples of a broad range of flavours and experiences, more than just the really peaty ones, so i’ve tried to weigh up those flavours, against the price!
Just because something is expensive, doesn’t mean it’s good.
The thoughts and opinions in this video are my own. I’m not, and will never be, paid to influence my opinion on any whisky or product I review. My palate isn’t perfect, and we’re all learning everyday… Whisky is a journey, I’m just bringing you along for the ride!
Have you tried New Make Spirit before? What were your thoughts? Comment below!!
Just like Whisky, knowledge is better shared.
Thanks for watching!
0:00 Intro
2:15 Smoke vs Peat Flavours
4:20 Tasting: Benriach Smoky 10
6:29 Tasting: Kilchoman Machir Bay
8:34 Tasting: Ledaig 10
10:31 Tasting: Caol Ila 12
13:33 Tasting: Ardbeg Wee Beastie
15:42 Tasting: Bruichladdich Port Charlotte
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Gear I use, for Camera nerds.
A Camera: Blackmagic Pocket Cinema 6K
B Camera: Blackmagic Pocket Cinema 4K
Glass: Sigma 24mm ART f1.4
Glass: Sigma 35mm ART f1.4
Glass: Sigma 18-35 ART f1.8
More Glass: Panasonic LUMIX 12-35 f2.8
Monitor: Blackmagic Video Assist
Lights: Apurture 120D
Lights: Apurture 300D
Lights: Neweer LED Bi-color LED panel
Modifiers: Lightdome
Modifiers: Lightdome Mini II
Mic: Rode NTG2
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