Recipe here: Stephanie Jaworski of Joyofbaking.com demonstrates how to make a Yule Log. A Yule Log or Bûche de Noël (BOOSH duh noh-EHL) is a special dessert for a special occasion – Christmas. While there are many recipes for this traditional Christmas dessert, my version uses a deliciously light and moist chocolate sponge cake, that is filled with chocolate whipped cream, rolled into a cylinder, and then frosted with chocolate ganache.
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