This step-by-step recipe for making French macarons works wonders.
While most recipes will use a room-temp-friendly filling, we’re going for a tasty diversion and making ice cream sandwiches with our precious macarons and the results are AMAZING!
Macaron recipe ingredients:
– 150g of almond flour
– 140g of powdered sugar
– 120g egg whites (3-5 whole eggs, depending on size)
– 110g granulated sugar
– Cream of tartar or lemon juice
– Food coloring (optional)
– Ice cream of choice / other filling
Salted Caramel Pumpkin Ice Cream Recipe:
Enjoy!