Lucas Sin bites into the Big Apple by way of $2 dumplings, Fujianese peanut butter noodles, Taiwanese Sausages, and a red-eye gravy-inspired savory cocktail. Follow the Hong Kong-born chef as he visits his favorite NYC gems: Double Chicken Please, 886, Shu Jiao Fu Zhou, and Deluxe Meat Market in Chinatown.
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00:00 Introduction
01:23 Deluxe Meat Market (Chinatown)
02:42 Shu Jiao Fuzhou Cuisine (Chinatown)
03:54 886 (East Village)
05:21 Double Chicken Please (Lower East Side)
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Lucas Sin’s Favorite $2 Dumplings and More | New York City Food Guide