Learn how to make Crispy Pakora Fries by “The perfect plate”. A step by step recipe of crispy Pakora Fries. These Pakora fries usually served in tea time. Try these superb crispy Pakora Fries and enjoy with friends and family.
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Ingredients
Potato/Aloo 5 to 6
Besan/Gram Flour 5 TBSP
Courn Flour 4 TBSP
Salt/Namak 1 TBSP
Lal Mirch Powder/red Chili Powder 1 TBSP
Haldi/turmeric Powder 1 TSP
Dhniya powder/dry Coriander powder 1 TBSP
Watch as required
Oil for Frying
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