French toast is the easiest fancy breakfast you can make! Slices of bread dunked in a rich egg custard with vanilla and cinnamon, drenched in maple syrup, and topped with fresh berries. This recipe makes the ultimate weekend brunch treat that you can whip up in just a few minutes!
What you’ll need:
4 sliced toast or thick cut bread
4 eggs
88.5ml whole milk
88.5ml heavy cream
1 tsp sugar
1/4 cinnamon
pinch of salt
splash of vanilla extract
1tsp butter