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Crispy Fried Pork Chops With French Onion Gravy. How To Make Fried Pork Chops with homemade gravy. These fried pork chops have all the great flavors and don’t forget the French onion gravy to go with it! Perfect for a weeknight meal, this French onion gray fried pork chops recipe is very easy to make in about 30 – 40 minutes! Enjoy!!

Ingredients for Crispy Fried Pork Chops With French Onion Gravy
4 thin cut pork chops
1 tablespoon adobo seasoning
1 teaspoon old Bay seasoning
1 teaspoon of pepper
1/2 teaspoon salt
1 teaspoon creole seasoning
2 tablespoons unsalted butter
1 tablespoon yellow mustard
1 tablespoon Louisiana hot sauce
2 eggs
1 cup of all purpose flour
2 tablespoons cornstarch
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/2 teaspoon paprika
salt and pepper to taste

Gravy
1 cup chicken broth
3 tablespoons seasoned flour
1/2 medium size yellow onion
2 tablespoons unsalted butter
1 teaspoon old bay seasoning

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