Hi everyone! Today we’re make the easiest french toast recipe with brioche bread. Did you know that “french toast” in French is “pain perdu” which means “lost bread”?
Ingredients:
1 cup milk (240 grams)
6 brioche bread
5 eggs
1/3 cup sugar (80 grams)
Vanilla extract
Butter
(0:00) – Intro
(0:38) – Ingredients
(0:48) – Disclaimer
(0:54) – Making The French Toast
(2:34) – Tasting
(2:49) – Outro