HOW TO MAKE POTATOES RECIPE IN TAMIL / LYONNAISE POTATOES / CREAMY POTATOES / QUICK AND EASY POTATOES RECIPE
The Lyonnaise potatoes is the French recipe that is used to take with the steak meat, it is a very famous recipe in France, from the famous city called Lyon, it is the very quick recipe with potatoes, onions and a little crushed garlic, which is fried in butter and olive oil. We can make this recipe for dinner or party that any kid will love.
Begining 00:00
Ingredients in English 00:20
Ingredients in French 00:40
Preparation Time : 5mins
Cooking Time : 15mins
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INGREDIENTS
• Potatoes 500 grams
• Big Onion 1
• Butter 2 tbsp
• Olive oil 2 tbsp
• Crushed garlic 2
• Salt 1 tsp
• Pepper 1 tsp
• Cream 2 tbsp
• Parsley or Coriander leaves 1 tbsp
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INGRÉDIENTS
• Pommes de terre 500 grammes
• Oignon 1
• Beurre 2 càs
• Huile d’olive 2 càs
• L’ail écrasés 2
• Sel 1 càc
• Poivre 1 càc
• Crème 2 càs
• Feuilles de persil ou de coriandre 1 càs
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Please watch: “How to make PINEAPPLE KESARI? | PINEAPPLE DESSERT | PINEAPPLE SWEET”
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