Ingredients:
Green beans-300 gm (washed and chopped)
Peanuts(roasted and grounded)-50 gm
Curry leaves-10 to 12
Mustard seeds-1/2 tsp
Cooking oil-4 tbsp
Turmeric powder-1/3 tsp
Red chilli powder-1/2 tsp
Dry mango powder-1/2 tsp
Garam masala powder-1/3 tsp
Salt to taste
For written recipe :
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Music by Kevin MacLeod;
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Licensed under Creative Commons: By Attribution 3.0