Be dry, don’t be shy, be Cabernet-frank. Do you find it a Sauving-yawn or Chenin-igans in the Loire?
Emily curates a four bottle journey for you and Guen, choosing affordable and iconic bottles from France’s garden. Join the ladies at Emily’s beautiful restaurant Ora as their journey has them discussing not only the Loire’s large selection of varied wines but secondary wine and art markets, and the convergence of art and wine.
M2018 Pet Sec Rose, Les Capriades
2016 Sancerre ‘Mont Damnes’, Gerard Boulay
2018 Richard Leroy ‘Les Noëls de Montbenault’Chenin Blanc
2018 Thierry Germain Saumur Champigny