French toast – it is that simple dish that can be prepared in few minutes but there are some interesting facts on how to prepare a delicious and crispy French toast…
Serves 4
Ingredients:
1/4 cup half and half room temperature
4 egg yolks
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
3 tablespoons brown sugar
4 tablespoons melted butter
8 slices brioche bread or square milk bread
1/2 teaspoon vanilla extract
Process:
In a small bowl, combine cinnamon, nutmeg, and sugar
And add it to the melted butter and whisk together with the egg yolks, milk, and vanilla.
Pour the mixture into a shallow container with enough space to place the slices and start dipping the bread in egg mixture.
Transfer the moist slices in the preheated skillet with melted butter and fry slices until golden brown, then flip to cook the other side.
When ready, pour some maple syrup and dust it with powdered sugar and berries.
Enjoy!
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