With only 5.5% alcohol (ABV), Tropical Moscato makes a great base for wine-centric cocktails while adding intense and refreshing fruit flavor. Do as the Italians do and whip up a Tropical Moscato recipe!
Passionfruit 75 (A spin on a French 75)
1.5 oz gin
0.5 oz lemon juice
0.25 oz elderflower liqueur
Top with Passionfruit Moscato
Add everything but moscato to a shaker and strain to a chilled champagne glass. Then top with with moscato.
About Tropical Moscato
Tropical Moscato combines premium Moscato from Italy’s famed Asti region with 100% real fruit to make a wine that bursts with all-natural flavor. Asti is located in Italy’s Piedmont region, in the Northwest corner of the country and has long been renowned for its production of Moscato d’Asti, a wine beloved for its highly aromatic and vivacious flavors. The Moscato grapes that go into Tropical Moscato are grown in vineyards that are situated 200-300 feet above sea level and made in the charmat method. From there, the wine is blended or infused with real fruit and bottled.
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