BRIOCHE LOAF RECIPE – BRIOCHE PAIN DE MIE (VIDEO RECIPE)
The French brioche is a classic yeast bread that’s rich with butter and eggs, perhaps a cake-like bread. Today we use the dough to make a brioche loaf also know as brioche pain de mie in French using a Pullman loaf pan. The recipe is simple and easy with a long chilling and resting time in between steps.
Get the Recipe here –
My name is Veena Azmanov
I’ve always loved cooking, baking, and cake decorating but couldn’t afford to attend culinary schools. So, I had to learn my way thru trials and errors.
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