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Coriole has been an Australian pioneer of Sangiovese and Italian varieties since 1985, but this French variety really caught their attention. Cuttings were imported from a nursery in southern France; their first vintage release in 2015. The variety has proven itself to be well suited to the Mediterranean climate of South Australia, which is demonstrated in the glass!
Piquepoul’s perfect pairing is Nathan’s “favourite”, Oysters. Watch on to learn about this variety that we had never heard of!