French toast. (LIKE SUBSCRIBE AND SHARE)
1. Beat three eggs with milk and evaporated milk.
2. add cinnamon powder, nutmeg and ginger powder and mix well.
3. dip your bread in the mix. Allow bread to soak for 10 seconds on each side.
4. add butter to your frying pad on low-medium heat then put you bread in the pan turn after two minutes on each side and dish out and serve.
