Why Is French Cuisine Considered Haute Cuisine? – The History Explained French cuisine is often called the gold standard of…
👕MERCH: https://adamwitt.store/ 🫶SUPPORT THE CHAN: https://www.patreon.com/adamwitt 👾JOIN THE SQUAD: https://discord.com/invite/aFQ4h4BXg4 The French Dip sounds French but it was born in…
How did a stressed chef, a delayed train, and a simple potato accidentally give birth to French Fries — one…
Uncover the fascinating history of Coq Au Vin, a dish often celebrated as a rustic French classic. Did this iconic…
“Think mayonnaise is just a boring condiment? Think again! From a French chef’s kitchen to your sandwich, discover the surprising…
Julia Child’s legendary French cooking wasn’t her creation – it was all invented by her pretentious cat named Beurre (French…
Dive into the rich, cheesy, and deeply savory history of one of the world’s most beloved comfort foods: French Onion…
Sohla El-Waylly fires up the pizza oven to recreate the original pizza cooked in Naples in the 1800s. Learn the…
Sohla El-Waylly traces the fascinating history of French toast all the way back to the Roman Empire, in this episode…
Delicious 1929 Cole Slaw Recipe You’ll Love – Old Cookbook Show This is a cabbage salad / cole slaw with…
Sohla is cooking up an old school Creole favorite – a gumbo recipe from the 1700s that contains 4 types…
1937 Caramel Sugar Cookies Recipe – Old Cookbook Show 1 cup butter or margarine 1 cup white sugar ½ cup…