Portuguese Cabernet Sauvignonby odedi1 Wine 2 Comments odedi1 3 hours ago Bacalhôa Península de Setúbal Quinta da Bacalhôa Cabernet Sauvignon 2022, PortugalRuby in color with a wide reddish rim.Medium plus in body with medium acidity.Dry on the palate with nice complexity.Showing red and black fruits with light wood, spices, chocolates, herbs and peppercorn.Tangy finish with fine grained tannins and tangy raspberries.Elegant and nicely balanced. Complex and interesting.Still young and will continue to age nicely in the next 10 years.Good by itself as a sipping wine, and a good food wine too.A blend of 90% Cabernet Sauvignon and 10% Merlot. Aged in new French oak barrels for 24 months.14% alcohol by volume.89 points.$45. ikari_warriors 3 hours ago A classic. It’s my go to when I want a good wine but don’t want to risk it.Write A CommentYou must be logged in to post a comment.
odedi1 3 hours ago Bacalhôa Península de Setúbal Quinta da Bacalhôa Cabernet Sauvignon 2022, PortugalRuby in color with a wide reddish rim.Medium plus in body with medium acidity.Dry on the palate with nice complexity.Showing red and black fruits with light wood, spices, chocolates, herbs and peppercorn.Tangy finish with fine grained tannins and tangy raspberries.Elegant and nicely balanced. Complex and interesting.Still young and will continue to age nicely in the next 10 years.Good by itself as a sipping wine, and a good food wine too.A blend of 90% Cabernet Sauvignon and 10% Merlot. Aged in new French oak barrels for 24 months.14% alcohol by volume.89 points.$45.
ikari_warriors 3 hours ago A classic. It’s my go to when I want a good wine but don’t want to risk it.
2 Comments
Bacalhôa Península de Setúbal Quinta da Bacalhôa Cabernet Sauvignon 2022, Portugal
Ruby in color with a wide reddish rim.
Medium plus in body with medium acidity.
Dry on the palate with nice complexity.
Showing red and black fruits with light wood, spices, chocolates, herbs and peppercorn.
Tangy finish with fine grained tannins and tangy raspberries.
Elegant and nicely balanced. Complex and interesting.
Still young and will continue to age nicely in the next 10 years.
Good by itself as a sipping wine, and a good food wine too.
A blend of 90% Cabernet Sauvignon and 10% Merlot. Aged in new French oak barrels for 24 months.
14% alcohol by volume.
89 points.
$45.
A classic. It’s my go to when I want a good wine but don’t want to risk it.