When General Patton’s Third Army captured the French city of St. Avold in 1944, a group of exhausted American soldiers…
“WWII Soldiers Find Wine After the Liberation of France (1944)” ⸻ A rare moment of relief during World War II…
The Nazis sought to seize France’s finest wines as both trophies and economic fuel. Winemakers responded with ingenious resistance: hiding…
Today Astrid and Anna explore the Simple Sabotage Field Manual, a top-secret WWII guide that taught ordinary people how to…
Uncover the remarkable story of Henri Lafont, a French wine merchant who used his business as a front for smuggling…
In 1944, Paris, considered one of the most beautiful cities in the world, was completely in the hands of the…
Welcome to Part 4 of our fascinating series on WWII soldier meals! Dive into the incredible and often surprising foods…
Most of us are fairly well versed on many of the facts of Word War I with great battles such…
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The Third Reich in Colour – Part 3: The Liberation of France | History Documentary Watch ‘The Third Reich in…
At the centre of his shrinking empire, Hitler plans his legacy. Together with his genocidal accomplice Heinrich Himmler, these two…
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