This series follows my wine creations in my college apartment. Part 5 will walk you through adding complexity to your…
The “Druid of Paris”—harvester of wild plants, winemaker, and distiller Stephane Meyer—is a plant whisperer. He deeply understands the life…
Is being a sommelier as glamourous as it seems? Why is it sometimes difficult to differentiate between certain New and…
It’s Christmas and New year round the corner add spice to your Christmas! And Mulled Wine is the ULTIMATE Christmas…
How do you pair wine with burgers? What is it about California that gives us such a wide variety of…
A short video about my internship at Chateau d’Arsac during vintage 2020 in Bordeaux, Medoc. For more details you can…
A winemaker in Herefordshire, in the west of England, has created “English nouveau”, a lightly fermented red wine inspired by…
One step into the tasting room and you’re instantly awash in the unmistakable aroma of fine wine aging in French…
In most places in the world, when you are choosing wine, you’ll be looking at varietals. Chardonnay or Pinot Noir…