Simon Woods tries a rosé from Tautavel in France’s Roussillon region made from Grenache Gris and Grenache Blanc by former…
A French Sauvignon plus three New Zealanders, all different in style, but all good? Simon Woods sets to… For tasting…
Eight wines, all under a tenner (I think), mainly French, but with three other countries in the mix too. Simon…
An eclectic mix of wines from five different countries. A common theme? Er, they’re all red. Simon Woods gets stuck…
Five fascinating wines, three dry, two sweet, from a region that isn’t as well known as it should be. Simon…
The grapes are from Bordeaux, but the wines aren’t. Simon Woods digs into red wines from France, South Africa, Argentina…
Simon Woods samples four wines from South-West France, two white (Gaillac & Pacherenc du Vic-Bilh) and two red (Fronton &…
An eclectic mix of Shiraz-based reds, some from well-known regions, others from places slightly off the beaten track… For full…