Why not try something a little different this Easter, with a Sichuanese Lamb Stir Fry? Xinjiang is a classic Sichuan…
Traditionally eaten as a breakfast dish in its native Malaysia, Nasi Lemak is a fresh and uniquely-flavourful fish – and…
When Jeremy boasted he could make Black Bean Chicken with his eyes closed – we couldn’t pass up the opportunity…
In today’s episode of Wok Wednesday, Jeremy makes a delicious, Vietnamese inspired, meatball pho noodle soup! Be sure to like,…
In today’s episode of Wok Wednesday, Jeremy makes a dish widely requested by you guys: sesame chicken! Be sure to…
In today’s episode of Wok Wednesday, Jeremy makes up a quick and simple miso soup that is absolutely packed full…
In today’s episode of Wok Wednesday, Jeremy takes us to the streets of Bangkok with a delicious Tom Yum Soup…
In today’s episode of Wok Wednesday, Jeremy shows us how to make a deliciously fresh Thai steamed fish! Be sure…
In today’s episode of Wok Wednesday, Jeremy shows you how to cook his version of a delicious Yaki Udon! Be…
The key to perfect Egg Fried Rice? It’s all in the wok technique. Jeremy takes you through the basics of…
In today’s episode of Wok Wednesday, a Chinese Black Pepper Beef Stir Fry recipe from Jeremy! Succulent steak and juicy…
In today’s episode of Wok Wednesday, Jeremy teaches us how to cook the UK’s favourite Chinese dish: Chicken Chow Mein…