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Heidi takes you through the tasting notes of the 2018 Chardonnay aged in both French and neutral oak barrels.
Wine legend Steven Spurrier had judged the Virginia Governor’s Cup in recent years. His international footprint in the wine industry…
Un-Wine’d host Tassie Pippert shows viewers how to prepare Beef Bourguignon, a French classic made with tender beef chuck, bacon,…
Winemaking in Virginia was first attempted by our country’s first settlers over 400 years ago. Today, you can experience the…