“A lunch comparison in the 11th century. Bianliang ‘Jiao Dian’ (Song Dynasty): Dongpo Pork, White Rice, Warm Rice Wine. Parisian…
Watch the full episode and more here: https://bit.ly/bbcm-cfbcLF62 Pierre Koffmann prepares a dish close to his heart: venison with red…
Apple Cake is one treat I can’t resist — at least this recipe is! Made with rum, this gooey French…
Venison with Roasted Apple & Parsnips. Reserve Your In-Home Private Dining Experience with us! We curate Private Chef dinner parties…
Ever wondered what it’s like to be a private chef? In this video, we take you behind the scenes of…
A hearty and comforting dish that originated in the south of France. It typically consists of white beans, such as…
Beef stroganoff is one of those classic dishes. I’m guessing if you are a meat eater, you have enjoyed stroganoff…
Delicious yummy bone in deer Shank! Deer and elk shank has delicious flavor. I highly recommend trying it. We love…
Simple & fast french toast and bacon cooked in a cast iron skillet for breakfast! #shorts Welcome and thank you…