In Gourmet How Duck Terrine in Tins Is Made – Gourmet Farmer – Documentary February 14, 2025 Follow Matthew Evans as he visits a French farm that has mastered the art of canning duck terrine. Watch the…
In Gourmet The Passion Behind Italian Pig Farms – Gourmet Farmer – Documentary February 8, 2025 Matthew Evans travels to the Umbria region of Italy, immersing himself in the world of traditional pig farming and Italian…