In Gourmet PLATTING & PRESENTATION – Chocolate Fondant (Lava Cake) – Black Forest Style – Traiteur de Paris July 23, 2024 Restaurant professionals, try our suggestion for plating: Chocolate Fondant – Black Forest style, for a gourmet dessert with multiple textures!…
In Gourmet [VEGAN STYLE] Very tasty poke bowl cooking – New caterer in French Switzerland ! PART 1 (ENG SUBS) July 25, 2021 Hello my Gourmets! Finally a new video! My apologies for the delays these weeks, you will understand better soon as…