In Gourmet 1-Star Michelin Chef Jacques Pourcel makes the ‘Le Paris — Singapore’ gourmet sandwich June 20, 2013 The French restaurant brand Délifrance came to Singapore in 1983, and to commemorate their 30th anniversary here, have launched a…
In Gourmet French 3-Star Michelin Chef Pascal Barbot Cooks Butternut Ravioli With Creamy Lobster Bisque November 6, 2012 French 3-star Michelin Chef Pascal Barbot, of Restaurant Astrance in Paris cooks a ‘Singapore-Style’ Butternut Ravioli with Creamy Lobster Bisque…