In this video we learn how to make a classic sauce Bordelaise step by step. This is a luscious and…
Watch this special channel update to discover this year’s big announcement. The French cooking Academy is evolving and reaching new…
Learn how to make a perfect luscious and tasty Forest mushroom sauce. Quality ingredients combined with a few cooking techniques…
Today we make a fish gratin velouté cooked in scallop shells. I am serving this with marinieres clams, seared scallops…
This week I am doing some home comfort food. Cordon bleu two ways: classic chicken ham cheese and a new…
TEXT RECIPE HERE: | SUBSCRIBE: This soup is part of a series of French cuisine roux-based soups called the ‘crèmes’.…
Learn how to make a vanilla slice the way it is done in French patisseries ( fine cake shops) with…
Meet the Hunger Tamer, a great Thanksgiving apple recipe idea. Crepe batter combined with juicy apples that are either grated…
Banana tart recipe: a shortcrust tart filled with freshly sliced banana and sweet custard. This banana tart recipe is easy…
Meet the French version of the world famous Macaroni & Cheese recipe. with butter cream and garlic… this video is…
A quick discussion on the topic of cooking while on holidays and what you can do if you have to…
What is the Origin Of the “Nuns Fart” Recipe?: The recipe is included in an 1856 “cook book” and Oxford…