[Recipe · Pan Diameter 15cm] Tart Shell Unsalted butter ··· 80g Salt ··· 1g Powdered sugar ··· 40g Egg yolk…
—————————— Prep: 20 mins Cook: 45 mins Total: 65 mins Servings: 8 to 10 servings —————————— INGEREDIENTS For the Pastry:…
Welcome to my channel! Cherry Frangipane Tart Ingredients (27 cm/ 10.6 inch): 450 g pitted sweet cherries (~500 g not…
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