Alexis MOKO is the chef/owner of a beautiful restaurant in a large converted townhouse in Marutamachi, Kyoto. In his second…
Links to Michel BRAS online store: No.2: No.3: Akashi fishing port is famous for high quality seafood, served in Japan’s…
Sota ATSUMI quickly became a chef to watch in Paris after being appointed chef of a small kitchen in a…
Foodies used to travel to Kagoshima, known as the DEEP SOUTH of the Japanese archipelago, in search of CAINOYA flavours.…