So I was curious what this Potage parmentier tastes like so tried the recipe from Julia Child’s Cookbook, Mastering the…
Potage Crecy a la briarde is a french soup made mainly with pureed fresh carrots, onions and a bit of…
Potage Lyonnais Au Pois is served first course with Potage Au Canard with the main masterpiece of Cochon En Croûte.…