Dive into the fascinating life of Pierre Franey, the chef who blended fine French cuisine with American favorites. From serving…
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Dive into the fascinating life of Pierre Franey, the chef who blended fine French cuisine with American favorites. From serving…
Cooking legend Julia Child introduced French cuisine to American audiences in 1963 with GBH’s groundbreaking television series, “The French Chef.”…
In Eastern Washington state, Joanne learns how one rural wine-making community honors breakfast. From simple bacon and eggs, to French…