French macaron process, shown step by step. Whipped egg whites, almond flour, careful folding, piping, and smooth shells. Focus on…
Behind the Scenes at Sofitel Sydney Darling Harbour’s La Haute Croissanterie Tap here to find out more: https://bit.ly/3Wtj8ZT Join us…
Behind the Scenes at Sofitel Sydney Darling Harbour’s La Haute Croissanterie Join us as we go BTS inside La Haute…
Legendary chef Dominique Ansel has been a leading innovator in the world of pastries since opening his namesake bakery in…
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In this video, we’ll explore the world of pastry and take you on a journey through its many forms and…
¡Descubre la historia detrás de uno de los postres franceses más queridos, la Tarte Tatin! Un simple error de las…
In this video I show you 2 great french recipes of classic mouth-watering sable (shortbread) cookies: Viennese sable in its…