Charisse McGill and her 17-year-old daughter, Madison, are the duo behind French Toast Bites in Philadelphia. TODAY’s Hoda Kotb shares…
Sonoma County cuisine is known for showcasing California’s freshest ingredients, and three local chefs join the 3rd Hour of TODAY…
Chef Skyler Bouchard shares recipes for two sweet treats that are filled with peanut butter. Try her PB&J French toast…
Husband and wife team Anina and Sebastien Giannini share a romantic Valentine’s dinner menu that includes French onion soup gratinée…
Laura Vitale, host of “Laura in the Kitchen” shares he recipes for cheesecake baked French toast and panettone tiramisu to…
Ina Garten joins TODAY with easy ideas to help you spend less time in the kitchen including making store-bought items…
A big travel trend for 2023 is booking a ticket to a destination that you’ve fallen in love with on…
Meet the chef behind sought-after restaurant the Lost Kitchen, with 3 recipes by Erin French » Subscribe to TODAY Food:…
Vineyards in Bordeaux, France, have started harvesting grapes at least a month earlier than usual following an unprecedented heat wave…
Over 8,000 residents have been forced to evacuate their homes in the Gironde region around Bordeaux, as fires tear through…
Veterinarians and volunteers in Saint-Pierre-la-Garenne, France, are working to determine why a beluga whale that strayed into the Seine River…
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