I’m lucky to have visited the same restaurants Anthony Bourdain visited in Paris, 20 years ago from his episode of…
I thought this steak would be ‘just another steak’. I was very wrong. Learning to cook Anthony Bourdain’s Steak With…
Today I learned how to hard boil and egg. Seriously. Also we’re making a solid French classic salad that eats…
Yet another dish that *almost* brought tears to my eyes. Coq Au Vin is a classic french recipe for a…
It’s time for some redemption with this apple tart. Desserts have been a challenge for me, but I REFUSE to…
It’s about time I tackled Demi Glace, the secret described by some as the mother of french cooking. This was…