In Recipes Glazed French Peach Tart | Mary Berry: Cook and Share | Mary Berry November 23, 2025 Impress your guests with Mary Berry’s Glazed French Peach Tart! A crisp golden pastry filled with silky crème patissière, topped…
In Wine Mussels made magical | Mary Berry: Cook and Share | Mary Berry November 21, 2025 Mary Berry’s Moules Marinière is a French-inspired seafood dish featuring fresh mussels simmered in white wine, garlic, shallots, cream, and…