The segment captures Jesse Watters dissecting the disconnect at Davos. Observers note the irony: elites sipping fine French wine and…
Witness a fascinating look inside Niche Food Group, where culinary professionals are actively requesting transfers from established Italian and French…
Dr. Michael Brimm, Emeritus Professor of Organisational Behaviour at INSEAD, shares key insights from his research, “From the Kitchen to…
Subscribe: Lindsey Horan joins Snacks to discuss what it means to be a leader on the USWNT, what makes Vlatko…
Kenyan President William Ruto recently made a bold statement about the respect that African leaders deserve on the world stage.…
Employee recruitment and retention are a thorn in any business owner’s side. Jason Berry and his Knead Hospitality + Design…
Welcome back to the latest episode of The Weekly Leader. The Weekly Leader is a weekly video where I look…
Lars Seier Christensen is a Danish businessman, entrepreneur, and investor who co-founded what was to become Saxo Bank, a financial…
🧧🧧 Hey, Welcome to the official channel of MoxieTalk with Kirt Jacobs 🧧🧧 Episode 212. Chef David Danielson – Executive…
When it comes to fine dining and French cuisine, EDWINS on Shaker Square is a popular choice. EDWINS Leadership &…
Take this episode “to-go” and listen on your favorite podcast player #TheEmulsion 🎙→ — My guest today is Ken McGarrie,…
Lakshmi’s leadership lounge is a 30 minute video series that will be released every week on Monday at 9 pm…