Dinner at The French Laundry | A HUGE THANK YOU to everyone at TFL for such a magnificent experience! To…
Hi There! I dabbled with Vlogging on a weekend away back in the beginning of September. My husband and I…
The French Laundry is a Michelin three star restaurant. Our dining experience is divinely joyous and amazing.
Paul Roberts was the Master Sommelier at the French Laundry until 2008. He walks us through the basics of food…
Some French Laundry “Ocean Grown” 90u Full Melt Bubble Hash from Sparc in San Francisco. Awesome flavor and melt. CA…
An interview with Thomas Keller – chef at Per Se and French Laudry restaurants – discussing how American cuisine has…
Fava Bean Agnolotti with Curry Emulsion You can now go to my Facebook page and see what will be coming…
Red Wine Marinade I am going to cook recipes in The French Laundry Cookbook. You can follow me on my…